This week’s Friendly Friday Photo Challenge comes from Sandy at The Sandy Chronicles. If you would like to join in this fun photo challenge please visit her site for the rules. The theme “Summer Traditions” was fun for me to think about. I had already started a post about one of my favorite summer recipes, … Continue reading Friendly Friday Photo Challenge – Summer Traditions – Recipe for Haystacks
We discovered these delicious egg-less vegan tofu salad sandwiches at a friend’s birthday party several years ago. It was the best tofu salad sandwich I had ever had! When I requested the recipe, the hostess blushed and replied that she didn’t have one. She said that she had “just thrown some things together”. I persisted, … Continue reading Egg-less Vegan Tofu Salad Sandwich Recipe
These double dark chocolate blood orange brownies are super easy and really delicious. You will be surprised how the orange flavor comes through with just two simple substitutions using the recipe on the back of the box. Betty Crocker Dark Chocolate Brownies All you have to do is substitute the 1/4 cup of water with … Continue reading Double Dark Chocolate Blood Orange Brownies (from a boxed mix)
My sister and I had this recipe book when we were kids, Better Homes and Gardens New Junior Cook Book. My mom still had it in her house before the Camp Fire. One of my favorite recipes is in this book, "Apple-nut Coffee Cake". I recently remembered that I really like this coffee cake and … Continue reading Apple 🍏 Coffee Cake Recipe
Menu planning is a skill that I occasionally work on and I'm certainly not adept at. My husband often requests that we have a better idea of what we're having for dinner. I've read that meal planning can be very helpful. There have been seasons where I made a much better effort at doing it. … Continue reading 4-Day Weekend RV Menu
heavens to betty 